This postal service is kindly sponsored yesteryear Pereg Natural Foods.
What happens when a celiac is on the hunt for the best gluten gratis pizza recipe together with has some leftover sweetness white patato inwards her fridge? She comes upwards alongside the sweetness white patato pizza crust recipe of her gluten gratis together with vegan dreams, of course!
This sweetness white patato pizza is packed alongside fiber together with antioxidants from the sweetness white patato together with chia seeds. Thanks to Pereg Natural Food's All Purpose Buckwheat Flour, this gluten gratis pizza crust is also high inwards Fe together with offers some plant-based protein. The best part? The sweetness white patato pizza crust features exclusively half dozen ingredients (excluding water), making this ane of the easiest personal pizza recipes out there!
What close the texture of this gluten gratis pizza crust? This sweetness white patato pizza crust is chewy, hardy plenty to live eaten alongside your hands together with packed alongside sweetness white patato undertones that perfectly complement lots of veggie toppings together with some creamy avocado on the side.
Ready to endeavour this sweetness white patato pizza for yourself? Let's dig in...
Ingredients for ane Sweet Potato Pizza Crust:
(Makes ane large or 2 medium servings)
1/4 loving cup of buckwheat flour (ground yourself from buckwheat groats or from a mix like this ane from Pereg Natural Foods)
1/4 cooked large sweetness white patato (around 8 inches long, 2 inches broad at largest point), mashed
1 chia egg (1 TBSP basis chia seeds + 3 TBSP water)
1/8 tsp baking soda
1 extra TBSP of water
Spices of alternative (I purpose oregano together with thyme)
Topping Ideas for your Sweet Potato Pizza:
Pizza sauce, homemade pesto (like my nut gratis pesto recipe), vegan kokosnoot milk white sauce (as seen here)
Leafy greens
Vegetables of alternative (I used sliced summertime squash, zucchini together with rainbow cauliflower)
Some of the remainder of your sweetness potato
Chickpeas (or other protein)
Cheese of alternative (I used vegan mozzarella from Daiya)
Leafy greens
Vegetables of alternative (I used sliced summertime squash, zucchini together with rainbow cauliflower)
Some of the remainder of your sweetness potato
Chickpeas (or other protein)
Cheese of alternative (I used vegan mozzarella from Daiya)
How to Make Your Gluten Free Pizza Crust:
Start yesteryear preheating the oven to 400 degrees Fahrenheit...and yesteryear making your chia egg, which needs around 10 minutes to gel! If you lot don't already accept some, grind around ane TBSP of chia seeds (in a java grinder or powerful blender) into powder. Add ane TBSP of the basis chia seeds into a small-scale bowl, followed yesteryear iii TBSP of water. Mix thoroughly together with laid aside.
Now, you lot involve to larn the sweetness potato fix for your sweetness white patato pizza crust. As I mentioned earlier, this is the perfect gluten gratis pizza recipe to use upwards leftover cooked sweetness potatoes. If you lot don't accept whatsoever leftovers on hand, though, you lot tin purpose store-bought white patato puree or create your own. Just poke your sweetness white patato thoroughly alongside a fork together with microwave (or bake) it until tender. Once cooked, transfer one-fourth of the sweetness white patato to a bowl together with larn mashing! I kept the pare on together with shredded it, but you lot tin also only purpose the insides of the sweetness potato.
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Done mashing together with shredding your 'tater? Add your chia egg (which should accept formed a thick, jello-like consistency) together with the dry out ingredients. Mix good alongside a fork. If your vegan pizza dough seems besides dry out (which mine did), add together ane TBSP of water. By the end, you lot should accept a thick, slightly mucilaginous gluten gratis pizza dough!
Now the fun part: shaping your sweetness white patato pizza crust! My undercover is using a land of plastic twine to shape my pizza dough on parchment paper, keeping my hands prissy together with clean! I prefer a sparse gluten gratis pizza crust, together with therefore I spread my dough (into the shape of a heart!) until it was around an 8th of an inch thick. For a thicker vegan pizza crust, only function out your dough to a greater extent than compact.
Once your pizza is properly shaped, sprinkle on a fiddling to a greater extent than spices together with popular it inwards the oven. You'll bake your sweetness white patato pizza crust for around 30 minutes total. How you lot divide upwards the fourth dimension depends on your toppings. Want to add together lots of uncooked veggies similar I did? Pull out your crust after ten minutes, or when it's nonetheless a chip soft but no longer sticky. Because the sweetness white patato pizza crust already has an earthy, slightly sweetness flavor, I left my pizza sauce-less. I only stacked shredded spinach, sliced zucchini, squash, rainbow cauliflower, chickpeas, some extra dollups together with sweetness white patato together with a sprinkle of Daiya cheese. Then, I baked my sweetness white patato pizza for some other 20 minutes, or until the veggies were cooked through together with the crust felt a fiddling crispy on the edges.
If you're adding minimal or pre-cooked toppings, bake the crust on its ain for around 15 minutes. Then, add together your toppings together with position your sweetness white patato pizza dorsum inwards the oven for some other fifteen minutes or until cooked through.
How to Serve Your Gluten Free Pizza:
After your gluten gratis pizza is done, you lot can dig in! I served mine alongside a side salad, steamed greenish beans together with some super creamy avocado.
Love this gluten gratis recipe? Tweet it out yesteryear clicking here: "#Glutenfree together with #vegan pizza only got an upgrade w/ this six-ingredient #sweetpotato crust! http://bit.ly/2rGtNQc via @collegeceliackc"
As always, this sweetness white patato pizza recipe is yours to experiment with. Besides buckwheat flour, Pereg Natural Foods offers a diversity of other gluten gratis baking flours, similar Quinoa, Teff, Coconut together with Almond. I bet most of these (except the coconut) could live subbed for buckwheat flour inwards this gluten gratis pizza crust recipe. (And if you're an adventurous foodie, you lot could also explore Pereg Natural Foods' quinoa pastas, novel kaniwa (baby quinoa) together with fifty-fifty banana flour.)
This sweetness white patato pizza crust would also brand an EPIC brunch if you lot topped it alongside an egg (or scrambled tofu, for a vegan option), avocado together with salsa. The pizza possibilities are endless, together with therefore practise what you lot involve to practise to brand this the best gluten gratis pizza crust for you!
Regular readers of this spider web log belike know that I don't fool around when it comes to sweetness potatoes and gluten gratis pizza...and this sweetness white patato pizza recipe proves it. Healthy? Check. Allergy-friendly? Check. Way to a greater extent than delicious than people ever aspect alongside gluten gratis together with vegan food? Check!
Now, it's your plough to check out this sweetness white patato pizza crust...and cheque "eat an epic gluten gratis pizza" off your bucket list!
*I received products from Pereg Natural Foods inwards provide for an honest review. However, all opinions, photographs together with recipes are my own. Thanks for supporting what supports *
What are your favorite pizza toppings? Have you lot ever heard of Pereg Foods? Tell me your thoughts inwards the comments!
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